Here are a few from our mouth watering selection...

- ANTIPASTI -
(V) Dolcelatte Impanato - Dolcelatte impanato, served with caramelised onions
Prosciutto con Asparagi - Parma ham with asparagus & melted parsley butter.
Salsiccia - Italian sausage served with warm Pecorino cheese and honey.

- PASTA -
Tagliatelle Polpettini di Tonno - Tuna meat balls and Napoli herb sauce.
Carbonara - Traditional / or with cream, pork meatballs & lemon zest.

- CARNE -
Pollo Ripieno - Rolled chicken breast stuffed with Parma ham & roasted peppers.
Maialino e Pancetta - Pork fillets in sage, pancetta & wine sauce.
Filetto alla Griglia - With a balsamic drizzle or cherry tomatoes & Dolcelatte.

- PESCE -
Calamaro Ripieno - Squid served with a mixed seafood filling.
Tonno or Spada – Grilled Tuna or Sword fish served with a choice of sauces:
..Garlic, mint, oregano & lemon - OR Mango - OR Olive & capers.